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A recipe from Chef Virginia Willis's new cookbook 'Secrets of the Southern Table.'

A review of Virginia poet Ron Smith's latest collection 'The Humility of the Brutes.'

Local legends, magical realism and the search for a missing child make up Tiffany Quay Tyson's second novel set in the Mississippi Delta. 

These new releases from some of the South's most talented writers will have you contemplating miracles, haunted pasts and life after loss. 

Winner of the Tartts Fiction Award, Amos Jasper Wright IV announces his book of short stories that attempts to come to terms with the modern South. 

Von Diaz shares recipes and stories from Puerto Rico to the Deep South.

As the holidays wind down, along with the temperatures, make a resolution to curl up with some new reads.

These novelists draw upon their evocative Southern heritages and sharp observations to invigorate the genre of Southern literature.

Cook from Mandy Mikulencak's new book about a prison cook who prepares final means for inmates on death row.

In the spirit of Iceland's Christmas Book Food, give a book this year.

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