A museum in the North Georgia Mountains explores the reality of Bigfoot through evidence, artifacts and factual accounts.

From fried chicken to Mississippi Mud Pie, the Deep South has no shortage of regional dishes.

A new exhibit at the Frist illuminates a culturally and historically rich— yet often overlooked—part of Nashville.

Joshilyn Jackson spills secrets about her new book, which represents a change in genre for her and is sure to shake up your neighborhood book club.

No matter what kind of literature you're into, nothing beats reading a good adventure story.

Florida native Karen Russell makes the fantastical normal in her latest short story collection.

Check out these books (and a TV show) to learn more about the life of the Alabama-born writer, painter and dancer.

A review of Chanelle Benz's 'The Gone Dead,' an openhearted story about race and reckoning.

Andrea's Bobotis's debut novel 'The Last List of Miss Judith Kratt' is a family history in the form of an inventory of objects and the stories that accompany them.

For many people, its a dream come true to hold their wedding on the pristine beaches of South Carolina.

Whether it be renting a car or paying an extra fee, it's best to be prepared before spending unnecessary cash traveling the South.

Lovers of history, literature, music and food will feel at home in this part of the country.

A museum in the North Georgia Mountains explores the reality of Bigfoot through evidence, artifacts and factual accounts.

From fried chicken to Mississippi Mud Pie, the Deep South has no shortage of regional dishes.

New Orleans GW Fins Chef Tenney Flynn helps home cooks navigate the seafood world with a new cookbook.

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